Toffee Nut Coffee

In no time, you’ll be sipping on a dreamy blend of Don Francisco’s Butterscotch Toffee Coffee, steamed milk, and toffee nut syrup, topped with whipped cream, caramel drizzle, and crunchy toffee bits.
It’s the ultimate cozy treat!

Total Time: 5 minutes

Serves: 1

WHAT YOU NEED

8 oz. Don Francisco's Butterscotch Toffee Coffee

6 oz. whole milk, steamed

1 oz. Toffee Nut Syrup

¼ cup whipped cream

Caramel, for topping

Toffee pieces, for garnish

HOW TO MAKE

Brew Don Francisco's Butterscotch Toffee Coffee using your desired brewing method.

Add steamed milk, Toffee Nut Syrup and stir to combine.

Top with whipped cream.

Drizzle with caramel, sprinkle with toffee bits and enjoy

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