Orange Creamsicle Swirl Spritz

Layers of citrusy orange juice, bubbly sparkle, and creamy vanilla coffee, this iced spritz is as fun to look at as it is to sip. Perfect for warm days or anytime you need a refreshing pick-me-up.

Prep Time: 10 minutes
Total Time: 15 minutes
Servings: 2

WHAT YOU NEED

1 cup orange juice (pulp-free)
1 cup sparkling water or club soda
8 oz freshly brewed Don Francisco's® Orange Vanilla Swirl Coffee, chilled
1/4 cup half & half
2 Tbsp vanilla syrup Ice
2 orange slices or fresh mint sprigs, for garnish

How to Make

1. Fill two tall, clear glasses to the top with ice. Use cubed ice for best layer separation.

2. Pour 1/2 cup orange juice into each glass. Slowly add 1/2 cup sparkling water into each glass by pouring it down the inside of the glass to avoid mixing. Let settle for a few seconds.

3. Carefully pour 4 oz of chilled Don Francisco's® Orange Vanilla Swirl Coffee into each glass over the back of a spoon. Hold the spoon just above the surface to create a clean dark coffee layer above the orange base.
 
4. In a small bowl, stir together half & half and vanilla syrup until fully blended. 5. Slowly drizzle half of the vanilla cream over each coffee layer, allowing it to swirl and cascade for a visible marbled "creamsicle" effect. Garnish each glass with an orange slice or fresh mint. Serve immediately with a straw or long spoon for stirring.

Enjoy!