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Banana Split Mocha Smoothie

A delightful blend of frozen banana slices, Don Francisco's Hawaiian Hazelnut coffee, and a touch of decadence, creating the perfect treat to savor year-round!

Prep Time: 10 minutes
Serves: 2 servings


2 large bananas, sliced and frozen
1 ½ cup brewed Don Francisco's Hawaiian Hazelnut,cooled
1 Tbsp. almond butter
1 cup almond or regular milk
2 Tbsp. cocoa powder
1 Tbsp. honey (optional)
For Garnish
Banana, thinly sliced lengthwise
Whipped cream
Cacao nibs


1. Place frozen banana slices, Don Francisco's Hawaiian Hazelnut and the rest of the ingredients into the blender. Blend until smooth and frothy.

2. Into serving glasses, press a slice of banana against the glass and pour smoothie,

3. Top with whipped cream, cacao nibs and a cherry.


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